Traditional recipes

Brunch Bake With Artichokes, Chicken and Roasted Red Peppers

Brunch Bake With Artichokes, Chicken and Roasted Red Peppers


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Brunch doesn't get any easier (or delicious)

Photo courtesy of Perdue

Try this savory brunch bake recipe the next time you're looking to bring something new to the breakfast table. It's full of melted Italian cheese, savory chicken breast, roasted red peppers and artichoke hearts.

Recipe courtesy of Perdue

Notes

Prepare this dish ahead of time and hold in the fridge for up to 24 hours before baking. Chicken must be cooked and shredded.

Ingredients

  • 1 1/2 Cup PERDUE Fresh Boneless Skinless Chicken Breasts
  • 5 eggs
  • 1/2 Teaspoon black pepper
  • 2 Cups shredded Italian cheese blend, divided
  • 1 clove garlic, minced
  • 1 jar roasted red peppers, drained and chopped
  • 1 Cup milk
  • 1/2 Cup heavy cream
  • 1 Teaspoon salt
  • 4 Cups Italian bread, 1-inch cubes
  • 1 Tablespoon oil
  • 1/2 Cup onion, chopped
  • 4 Cups baby spinach
  • 1/2 Cup artichoke hearts, chopped

Servings8

Calories Per Serving381

Folate equivalent (total)108µg27%

Riboflavin (B2)0.5mg38.1%


Roasted Chicken and Artichokes

Where I live the fall season is very rainy (I haven’t seen the sun in over a month) and the wet chill goes straight to my bones. It’s okay though because that just means I get to fire up my oven and make comfort food like this recipe for roasted chicken and artichokes.

Other than spinach and artichoke dip, I have never cooked with artichokes before so I was a little nervous about tossing some ingredients together and crossing my fingers. That being said, sometimes that’s how the best recipes are created.

I used my new CorningWare set for this dish and I love them. The blue color really adds a pop to the table, in fact the whole set I have brings the party to a dinner party. I think they’re perfect for Cinco De Mayo and I love them even more because it’s oven safe, microwave safe and (most importantly) dishwasher safe.


Roasted Chicken and Artichokes

Where I live the fall season is very rainy (I haven’t seen the sun in over a month) and the wet chill goes straight to my bones. It’s okay though because that just means I get to fire up my oven and make comfort food like this recipe for roasted chicken and artichokes.

Other than spinach and artichoke dip, I have never cooked with artichokes before so I was a little nervous about tossing some ingredients together and crossing my fingers. That being said, sometimes that’s how the best recipes are created.

I used my new CorningWare set for this dish and I love them. The blue color really adds a pop to the table, in fact the whole set I have brings the party to a dinner party. I think they’re perfect for Cinco De Mayo and I love them even more because it’s oven safe, microwave safe and (most importantly) dishwasher safe.


Roasted Chicken and Artichokes

Where I live the fall season is very rainy (I haven’t seen the sun in over a month) and the wet chill goes straight to my bones. It’s okay though because that just means I get to fire up my oven and make comfort food like this recipe for roasted chicken and artichokes.

Other than spinach and artichoke dip, I have never cooked with artichokes before so I was a little nervous about tossing some ingredients together and crossing my fingers. That being said, sometimes that’s how the best recipes are created.

I used my new CorningWare set for this dish and I love them. The blue color really adds a pop to the table, in fact the whole set I have brings the party to a dinner party. I think they’re perfect for Cinco De Mayo and I love them even more because it’s oven safe, microwave safe and (most importantly) dishwasher safe.


Roasted Chicken and Artichokes

Where I live the fall season is very rainy (I haven’t seen the sun in over a month) and the wet chill goes straight to my bones. It’s okay though because that just means I get to fire up my oven and make comfort food like this recipe for roasted chicken and artichokes.

Other than spinach and artichoke dip, I have never cooked with artichokes before so I was a little nervous about tossing some ingredients together and crossing my fingers. That being said, sometimes that’s how the best recipes are created.

I used my new CorningWare set for this dish and I love them. The blue color really adds a pop to the table, in fact the whole set I have brings the party to a dinner party. I think they’re perfect for Cinco De Mayo and I love them even more because it’s oven safe, microwave safe and (most importantly) dishwasher safe.


Roasted Chicken and Artichokes

Where I live the fall season is very rainy (I haven’t seen the sun in over a month) and the wet chill goes straight to my bones. It’s okay though because that just means I get to fire up my oven and make comfort food like this recipe for roasted chicken and artichokes.

Other than spinach and artichoke dip, I have never cooked with artichokes before so I was a little nervous about tossing some ingredients together and crossing my fingers. That being said, sometimes that’s how the best recipes are created.

I used my new CorningWare set for this dish and I love them. The blue color really adds a pop to the table, in fact the whole set I have brings the party to a dinner party. I think they’re perfect for Cinco De Mayo and I love them even more because it’s oven safe, microwave safe and (most importantly) dishwasher safe.


Roasted Chicken and Artichokes

Where I live the fall season is very rainy (I haven’t seen the sun in over a month) and the wet chill goes straight to my bones. It’s okay though because that just means I get to fire up my oven and make comfort food like this recipe for roasted chicken and artichokes.

Other than spinach and artichoke dip, I have never cooked with artichokes before so I was a little nervous about tossing some ingredients together and crossing my fingers. That being said, sometimes that’s how the best recipes are created.

I used my new CorningWare set for this dish and I love them. The blue color really adds a pop to the table, in fact the whole set I have brings the party to a dinner party. I think they’re perfect for Cinco De Mayo and I love them even more because it’s oven safe, microwave safe and (most importantly) dishwasher safe.


Roasted Chicken and Artichokes

Where I live the fall season is very rainy (I haven’t seen the sun in over a month) and the wet chill goes straight to my bones. It’s okay though because that just means I get to fire up my oven and make comfort food like this recipe for roasted chicken and artichokes.

Other than spinach and artichoke dip, I have never cooked with artichokes before so I was a little nervous about tossing some ingredients together and crossing my fingers. That being said, sometimes that’s how the best recipes are created.

I used my new CorningWare set for this dish and I love them. The blue color really adds a pop to the table, in fact the whole set I have brings the party to a dinner party. I think they’re perfect for Cinco De Mayo and I love them even more because it’s oven safe, microwave safe and (most importantly) dishwasher safe.


Roasted Chicken and Artichokes

Where I live the fall season is very rainy (I haven’t seen the sun in over a month) and the wet chill goes straight to my bones. It’s okay though because that just means I get to fire up my oven and make comfort food like this recipe for roasted chicken and artichokes.

Other than spinach and artichoke dip, I have never cooked with artichokes before so I was a little nervous about tossing some ingredients together and crossing my fingers. That being said, sometimes that’s how the best recipes are created.

I used my new CorningWare set for this dish and I love them. The blue color really adds a pop to the table, in fact the whole set I have brings the party to a dinner party. I think they’re perfect for Cinco De Mayo and I love them even more because it’s oven safe, microwave safe and (most importantly) dishwasher safe.


Roasted Chicken and Artichokes

Where I live the fall season is very rainy (I haven’t seen the sun in over a month) and the wet chill goes straight to my bones. It’s okay though because that just means I get to fire up my oven and make comfort food like this recipe for roasted chicken and artichokes.

Other than spinach and artichoke dip, I have never cooked with artichokes before so I was a little nervous about tossing some ingredients together and crossing my fingers. That being said, sometimes that’s how the best recipes are created.

I used my new CorningWare set for this dish and I love them. The blue color really adds a pop to the table, in fact the whole set I have brings the party to a dinner party. I think they’re perfect for Cinco De Mayo and I love them even more because it’s oven safe, microwave safe and (most importantly) dishwasher safe.


Roasted Chicken and Artichokes

Where I live the fall season is very rainy (I haven’t seen the sun in over a month) and the wet chill goes straight to my bones. It’s okay though because that just means I get to fire up my oven and make comfort food like this recipe for roasted chicken and artichokes.

Other than spinach and artichoke dip, I have never cooked with artichokes before so I was a little nervous about tossing some ingredients together and crossing my fingers. That being said, sometimes that’s how the best recipes are created.

I used my new CorningWare set for this dish and I love them. The blue color really adds a pop to the table, in fact the whole set I have brings the party to a dinner party. I think they’re perfect for Cinco De Mayo and I love them even more because it’s oven safe, microwave safe and (most importantly) dishwasher safe.



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